Pumpkin pasta in Parmesan garlic cream sauce from @familystylefood!___________…

Pumpkin pasta in Parmesan garlic cream sauce from @familystylefood!

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Ingredients: • 2 pounds kabocha squash (approximately half of 1 medium kabocha) or butternut squash • 1/4 cup finely chopped onion • 1/4 cup extra-virgin olive oil • Kosher salt and freshly ground black pepper • 1 1/2 cups heavy whipping cream • 4 whole garlic cloves, peeled and smashed • 2 sprigs thyme, plus 1 teaspoon chopped • 3/4 cup grated Parmigiano Reggiano cheese • 1 tablespoon butter • 8 ounces dried pasta shells • 1 1/2 cups baby kale or spinach leaves

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https://familystylefood.com/pasta-shells-pumpkin-garlic-cream/