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Caprese roasted asparagus from @griermountain!
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INGREDIENTS:
* 1 lb asparagus, stalks trimmed
* 2 tbsp olive oil, divided
* salt and pepper to taste
* 2 cups grape tomatoes, halved
* 1 1/2 cups shredded mozzarella
* Balsamic glaze, for garnish
* Fresh chopped basil, for garnish
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https://www.climbinggriermountain.com/2019/04/caprese-roasted-asparagus.html
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